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Sticky Buns
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Topic: Sticky Buns (Read 6580 times)
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Chef de Cuisine
Posts: 191
Sticky Buns
«
on:
October 13, 2006, 02:52:20 PM »
from: Reedie
[Archived message]
subject: Sticky Buns
I am having problems with baking sticky buns that are not done in the middle. My recipe makes 12 buns. The topping consists of brown sugar, Karo syrup and butter. I bake them in a 10x10x2 shiny aluminum pan. The topping occupies approx. 1/8 to 1/4 in height. What am I doing wrong, or how can I prevent this from happening again?
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