Global Gourmet Forums
Welcome,
Guest
. Please
login
or
register
.
March 22, 2013, 06:39:40 PM
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
Search:
Advanced search
535
Posts in
244
Topics by
486
Members Latest Member:
-
sandra
Most online today:
16
- most online ever:
215
(October 16, 2007, 09:43:27 AM)
Links:
The Global Gourmet
|
Cookbook Profiles
|
Kate's Global Kitchen
|
Super Recipe Search
Global Gourmet Forums
Recipes & Tips
Recipe Swap
Shore Region Shrimp Kabobs
Pages: [
1
]
Go Down
« previous
next »
Author
Topic: Shore Region Shrimp Kabobs (Read 3294 times)
BananaLeaf
Dishwasher
Posts: 4
Shore Region Shrimp Kabobs
«
on:
June 10, 2009, 04:56:22 PM »
This is a really easy recipe for some shrimp kabobs
Prep Time: 10 min
Total Time: 20 min
Makes: 4 servings, 2 kabobs each
Ingredients
1 lb. cleaned large shrimp
2 medium onions, cut into wedges
2 medium green peppers, cut into chunks
1/2 of a medium pineapple, peeled, cored and cut into chunks
8 wooden skewers
3/4 cup Kraft Teriyaki Sesame Ginger Barbecue Sauce
Directions
PREHEAT greased grill to medium-high heat. Arrange shrimp, onions, green peppers and pineapple alternately on skewers.
GRILL kabobs 5 to 10 minutes or until shrimp turn pink, turning occasionally and brushing with the barbecue sauce during the last 2 minutes of the grilling time.
«
Last Edit: June 23, 2009, 06:56:25 AM by GG
»
Logged
Pages: [
1
]
Go Up
« previous
next »
Jump to:
Please select a destination:
-----------------------------
Recipes & Tips
-----------------------------
=> Recipe Swap
=> Ask Your Question
=> Cookware, Tools & Appliances
=> Baking & Desserts
=> Cooking with Kids
=> Professionals
=> Potpourri
-----------------------------
Global Gourmet
-----------------------------
=> Blog Me! Tell us what you think about...
=> Global Gourmet Announcements
=> Introduce Yourself
=> Comments & Suggestions
Links:
The Global Gourmet
|
Cookbook Profiles
|
Kate's Global Kitchen
|
Super Recipe Search
Loading...