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535 Posts in 244 Topics by 486 Members Latest Member: - sandra Most online today: 16 - most online ever: 215 (October 16, 2007, 09:43:27 AM)
Pages: 1 ... 8 9 [10]
 91 
 on: June 10, 2009, 04:56:22 PM 
Started by BananaLeaf - Last post by BananaLeaf
This is a really easy recipe for some shrimp kabobs

Prep Time: 10 min
Total Time: 20 min
Makes: 4 servings, 2 kabobs each

Ingredients
1 lb. cleaned large shrimp
2 medium onions, cut into wedges
2 medium green peppers, cut into chunks
1/2 of a medium pineapple, peeled, cored and cut into chunks
8 wooden skewers
3/4 cup Kraft Teriyaki Sesame Ginger Barbecue Sauce

Directions
PREHEAT greased grill to medium-high heat. Arrange shrimp, onions, green peppers and pineapple alternately on skewers.
GRILL kabobs 5 to 10 minutes or until shrimp turn pink, turning occasionally and brushing with the barbecue sauce during the last 2 minutes of the grilling time.





 92 
 on: June 10, 2009, 04:51:15 PM 
Started by CookieDough - Last post by BananaLeaf
I have never baked anything with Nutella but I do know that Nutella is great in crepes or if you just want a quick snack just spread it on some white bread and enjoy. Does it bake well?

 93 
 on: June 10, 2009, 04:48:10 PM 
Started by BananaLeaf - Last post by BananaLeaf
Hey everyone. From Los Angeles, California here. Been cooking for a short time but am loving it more and more every time. I work with Kraft BBQ sauce when I'm not cooking.

 94 
 on: June 05, 2009, 04:07:49 PM 
Started by planettech8 - Last post by planettech8
hello,
The kitchen can be a fascinating place for young children. They see grown-ups working briskly in there, watch the steam rise from pots on the stove, and smell what's on the menu that night. Even older kids might be intrigued by how baked goods and meals come together. It isn't always convenient to invite them into the kitchen to help, but consider doing so when time allows.

Younger kids can watch what you're doing and help out with small tasks, like stirring something or setting the table. Older kids can be taught how to crack eggs or measure ingredients. Even teens might be lured into the kitchen if you tell them they can choose the dish and you'll help prepare it with them.

To the kids, it will seem like fun, but there are other benefits to this time together:

    * Preschoolers see how the dishes they eat are put together — and they get hands-on experience, which is a great way to learn and feel like they are helping out.
================================
rock
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 95 
 on: June 01, 2009, 04:43:27 PM 
Started by CookieDough - Last post by CookieDough
What foods do you go to when you want a quick mini-meal?  Something you can pop in the microwave after add water, heat, and serve. 

 96 
 on: June 01, 2009, 04:35:14 PM 
Started by CookieDough - Last post by CookieDough
Have you ever baked anything with Nutella?  I've made a cheesecake with the Nutella swirled in it.  Turned out great.

 97 
 on: June 01, 2009, 04:31:23 PM 
Started by CookieDough - Last post by CookieDough
Hey everyone.  I'm new here and just wanted to say hello before I officially began posting.  I currently live in Hollywood, Ca in the heart of it all.  Not that great of a cook, but I do try.  I'm more of a baker and always enjoyed experimenting with cheesecakes.  Looking forward to try new recipes and styles of cooking.

 98 
 on: May 21, 2009, 06:04:22 PM 
Started by pennystretcher - Last post by Gourmet144
What a great idea pennystretcher!! Did you guys get through the entire alphabet?

 99 
 on: May 21, 2009, 06:02:06 PM 
Started by Archived Message - Last post by Gourmet144
Thanks for the recipe Royalty!!

 100 
 on: May 21, 2009, 05:58:31 PM 
Started by Archived Message - Last post by Gourmet144
Michelle, did you ever try any of these salads?  Feedback on them would be great!! Which one was your favorite?

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