Global Gourmet Forums
Welcome,
Guest
. Please
login
or
register
.
Did you miss your
activation email?
March 15, 2010, 02:52:30 PM
1 Hour
1 Day
1 Week
1 Month
Forever
Login with username, password and session length
Search:
Advanced search
520
Posts in
237
Topics by
482
Members Latest Member:
-
grandmax2
Most online today:
12
- most online ever:
215
(October 16, 2007, 09:43:27 AM)
Links:
The Global Gourmet
|
Cookbook Profiles
|
Kate's Global Kitchen
|
Super Recipe Search
Global Gourmet Forums
Global Gourmet
Comments & Suggestions
fry pan
Pages: [
1
]
Go Down
« previous
next »
Author
Topic: fry pan (Read 6734 times)
Gloria OConnor
Dishwasher
Posts: 1
fry pan
«
on:
November 16, 2008, 04:16:52 PM »
I purchased my Flavor-Seal Cookware in 1958. All my pieces, except my fry pan, are still in great shape. The fry pan seems to have warped as everytime I fry everything slides to the sides. There is a hump in the middle. Can this piece be replaced. Has anyone else had this problem.
Logged
Pages: [
1
]
Go Up
« previous
next »
Jump to:
Please select a destination:
-----------------------------
Recipes & Tips
-----------------------------
=> Recipe Swap
=> Ask Your Question
=> Cookware, Tools & Appliances
=> Baking & Desserts
=> Cooking with Kids
=> Professionals
=> Potpourri
-----------------------------
Global Gourmet
-----------------------------
=> Blog Me! Tell us what you think about...
=> Global Gourmet Announcements
=> Introduce Yourself
=> Comments & Suggestions
Links:
The Global Gourmet
|
Cookbook Profiles
|
Kate's Global Kitchen
|
Super Recipe Search
Loading...
