Find Culinary Arts Schools
On this page you can find culinary arts schools offering programs from baking and pastry arts to restaurant management. Our directory makes it easy to compare culinary arts schools. Click on the INFO button or on the school name to receive more information about each school. Find the culinary school that's right for you, today!
Culinary School Information
- Is Culinary School Right for You?
- How to Choose a Cooking School
- Culinary Arts Career Choices
- Chef Wages and Income
Online/Distance Programs
Bachelor's
Hotel & Restaurant Management
Associate's | Bachelor's
Hotel/Restaurant Management, Hospitality Management
Alabama
Arizona
Campuses: Mesa, Northeast Phoenix Center, Phoenix (Grad)
MBA
Hospitality Management
Associate's | Bachelor's
Baking & Pastry, Culinary Arts
Associate's | Bachelor's
Baking & Pastry, Culinary Arts
Certificate | Associate's | Bachelor's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking, Le Cordon Bleu Hospitality & Restaurant Mgmt
British Columbia
Certificate | Diploma
Baking & Pastry Arts, Culinary Arts, Culinary Arts & Restaurant Ownership, Entrepreneurship & Restaurant Ownership, Hospitality & Restaurant Business Management
California
Certificate | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Mgmt, Le Cordon Bleu Pâtisserie & Baking
Diploma | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Mgmt, Le Cordon Bleu Pâtisserie & Baking
Campuses: Fremont (Grad), Irvine, Long Beach (Grad), Pomona (Grad), Sacramento, San Diego, San Francisco, Sherman Oaks (Grad)
MBA
Hospitality Management
Campuses: Clovis, Modesto, Roseville
Diploma
Baking & Pastry, Culinary Arts, Baking & Pastry Arts
Associate's | Bachelor's
Culinary Arts, Culinary Management
Diploma | Associate's | Bachelor's
Art of Cooking, Baking & Pastry, Culinary Arts, Culinary Management
Associate's | Bachelor's
Culinary Arts, Culinary Management
Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Management
Associate's | Bachelor's
Culinary Arts, Culinary Mgmt, Wine, Spirits & Beverage Mgmt
Diploma | Associate's | Bachelor's
Art of Cooking, Baking & Pastry, Culinary Arts, Culinary Management
Associate's | Bachelor's
Culinary Arts, Culinary Management
Campuses: Hollywood, Sacramento
Diploma
Culinary Arts, Professional Baking & Pastry
Colorado
Campuses: Colorado Springs (Grad), Westminster (Grad)
MBA
Hospitality Management
Diploma | Associate's | Bachelor's
The Art of Cooking, Baking & Pastry, Culinary Arts, Culinary Management
Connecticut
Diploma | Associate's
Culinary
Florida
Campuses: Fort Lauderdale, Miami, Miramar (Grad), Orlando North, Orlando South (Grad)
MBA
Hospitality Management
Diploma | Associate's | Bachelor's
Art of Cooking, Baking & Pastry, Culinary Arts, Culinary Management
Diploma | Associate's | Bachelor's
Culinary Arts, Culinary Arts: SKILLS, Culinary Management
Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Management, Food & Beverage Management, Wine / Spirits & Beverage Management
Campuses: Melbourne, Sarasota, Tallahassee
Associate's
Culinary Arts, Baking & Pastry
Diploma | Associate
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking
Associate's | Bachelor's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Mgmt, Le Cordon Bleu Pâtisserie & Baking
Georgia
Campuses: Alpharetta (Grad), Atlanta - Buckhead, Atlanta - Cobb Galleria, Atlanta - Perimeter, Decatur (Grad), Gwinnett, Stockbridge/ Henry County
MBA
Hospitality Management, Hospitality Management
Diploma | Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Skills, Culinary Arts Management, Food & Beverage Management, Wines, Spirits & Beverage Management
Certificate | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking
Illinois
Diploma | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking
Campuses: Chicago - O'Hare, Chicago Loop, Elgin, Gurnee, Lincolnshire, Naperville, Oak Brook, Schaumburg, Tinley Park (Grad)
MBA
Hospitality Management
Certificate | Associate's | Bachelor's
Culinary Arts, Culinary Management, Professional Baking & Pastry, Professional Cooking
Certificate | Associate's | Bachelor's
Baking & Pastry Arts, Culinary Arts, Culinary Management, Hospitality Management, Hotel Management, Restaurant Management
Indiana
Certificate | Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Management
Kentucky
Diploma | Associate's | Bachelor's
Culinary Arts, Hospitality Management, Professional Cook
Diploma | Associate's | Bachelor's
Culinary Arts, Pastry & Baking, Professional Baker, Professional Catering, Professional Cook, Hospitality Management, Hotel & Restaurant Management
Maryland
Certificate | Associate's | Bachelor's | Master's
Culinary Arts, Culinary Management, Food & Beverage Management, Hospitality Management, Hotel Management, Professional Baking & Pastry, Professional Cooking, Professional Cooking & Baking
MBA
Hospitality Management
Massachusetts
Associate's
Le Cordon Bleu Culinary Arts
Michigan
Certificate | Associate's | Bachelor's
Culinary Arts, Culinary Management, Professional Baking & Pastry
Minnesota
Certificate | Associate's | Bachelor's
Art of Cooking, Baking & Pastry, Culinary Arts, Culinary Management, Hospitality Management
Certificate | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking
Missouri
Campuses: Kansas City - Downtown, St. Louis - West
MBA
Hospitality Management
Nevada
Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Management, Food & Beverage Management
Certificate | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking
New York
Certificate
Commercial Cooking, Hotel & Restaurant Management, Professional Cooking
Certificate
Baking & Pastry Arts, Commercial Cooking, Professional Cooking
Associate's | Bachelor's
Baking & Pastry Arts, Culinary Arts
Diploma
Classic Pastry Arts, Culinary Arts, Culinary Business, Food Writing, Italian Cooking, Restaurant Management, Wine
Diploma
Baking & Pastry, Culinary Arts, Culinary Management
North Carolina
Certificate | Associate's | Bachelor's
The Art of Cooking, Culinary Arts, Culinary Arts Management
Ohio
Campuses: Cincinnati, Columbus North, Columbus South (Grad), Seven Hills
MBA
Hospitality Management
Oklahoma
MBA
Hospitality Management
Oregon
Diploma | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Mgmt, Le Cordon Bleu Pâtisserie & Baking
Certificate | Diploma | Associate's
Culinary Arts, Baking & Pastry
Pennsylvania
Dipoma | Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Management
Diploma | Associate's | Bachelor's
Art of Cooking, Culinary Arts, Culinary Management, Hotel & Restaurant Management
Diploma | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Pâtisserie & Baking, Le Cordon Bleu Hospitality & Restaurant Mgmt, Le Cordon Bleu Culinary Techniques
Associate's
Hospitality Management, Hotel Management, Restuarant Management
Diploma | Associate's
Culinary Arts / Restaurant Management, Pastry Arts
South Carolina
Certificate | Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Arts Management, Culinary Arts: Skills
Tennessee
Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Arts Management, Culinary Skills
Texas
Campuses: Austin, Fort Worth, Houston (Grad), Houston/Galleria, Irving (Grad)
MBA
Hospitality Management
Certificate | Associate's
Art of Cooking, Culinary Arts, Restaurant & Catering Management
Diploma | Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Management, Restaurant & Catering Management
Certificate | Associate's
Le Cordon Bleu Culinary Arts, Le Cordon Bleu Hospitality & Restaurant Mgmt, Le Cordon Bleu Pâtisserie & Baking
Utah
Associate's | Bachelor's
Art of Cooking, Baking & Pastry, Culinary Arts, Culinary Management
Virginia
Diploma | Associate's | Bachelor's
Baking & Pastry, Culinary Arts, Culinary Arts Management, Food & Beverage Management, Wines, Spirits & Beverage Management
Diplomas | Associate's | Bachelor's
Advanced Culinary Arts, Baking/Pastry Arts, Hotel/Restaurant Management, Hospitality Management
Washington
Diploma | Associate's
Art of Cooking, Baking & Pastry, Culinary Arts
Wisconsin




