Global Gourmet's
Kitchen Remodel Series

 

5I During: The gas cooktop, mounted on the peninsula above a "pots-and-pans drawer" base cabinet. The gas line had to be rerouted through the floor and up through the rear of the cabinet. The pipe fixture in the upper right corner required a bit of customization: the contractor shaved out a recess in the rear and right side panel of the upper drawer to accommodate the gas fitting. Also, the cooktop bottom extends slightly into the upper drawer space, so large items can't be stored here, but it's perfect for heatproof spatulas, big spoons and other flat or narrow utensils.

 

Click here to return to:
Part 5: From Demolition to Drywall

 
 

Global Gourmet's Kitchen Remodel Series
(with Survival Recipes)

• 1/27/01 Introduction, PLUS: Remodelers' Survival Recipes, Phase 1
• 2/03/01 Part 1: Recipe for a Remodel
• 2/10/01 Part 2: The Good, the Bad, the Ugly: Remodeling 101
• 2/17/01 Part 3: Major Appliances: The Ultimate Power Tools
• 2/24/01 Part 4: Experts from Heaven—and from Hell
• 3/03/01 Part 5: Demolition to Drywall + Survival Recipes, Phase 2
• 3/10/01 Part 6: Cabinets Arrive: The Fun Begins!
• 3/17/01 Part 7: Countertops: It's a Material World+Survival Recipes, Phase 3
• 3/24/01 Part 8: From Floor to Finish
• 3/31/01 Part 9: The Kitchen is Served: The Cook's Final Tips

 

Copyright © 2001, Kate Heyhoe. All rights reserved.

 

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This page created March 2001

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