
by Julie Hasson
Bakeries that sell only cupcakes are popping up all over the country to the enthusiastic delight of people young and old. The reason for the enthusiasm is quite simple: cupcakes are an old-fashioned favorite.
Some of Julie's fabulous recipes include:
Raspberry Vanilla Cupcakes
Carrot Zucchini Cupcakes
Flourless Chocolate Cupcakes
Malted Espresso Cakes with Malted Milk Icing
Peanut Butter Cupcakes
Also included are dozens of icing recipes—from Chocolate Fudge Frosting to Buttercream Frosting and White Chocolate Glaze. As in all of her books, Julie has included invaluable baking tips and techniques to guide novice bakers—and even experienced bakers may learn a few new tricks! All the recipes are fully tested, and are so easy and delicious you'll want to try them all. Bring the baked goodness and delight of cupcakes into your home today with this collection of outstanding cupcake recipes.
About the Author
Julie Hasson is a master baker who has worked as a pastry chef, caterer, and recipe developer. Her articles and recipes have appeared in Cooking Light, Bon Appetit and Vegetarian Times. Julie lives in Los Angeles, California.
125 Best Cupcake Recipes
by Julie Hasson
Robert Rose
Photographs by Mark T. Shapiro
16 pages of colour photographs
Paperback, $19.95 CAN/$18.95 U.S
ISBN: 0-7788-0112-8
Information provided by the publisher.
Recipes
All About Cupcakes and Cupcake Recipes
This page created May 2005

The Global Gourmet®
Main Page

Mardi Gras &
Fat Tuesday Recipes
Advanced Search
Recent Searches
Kate's Global Kitchen
Kate's Books
Cookbook Profiles
Global Destinations
Holiday & Party Recipes
I Love Desserts
On Wine
Shopping
New Green Basics
Cooking with Kids
Archives
Conversions, Charts
& Substitutions
Search
About the
Global Gourmet®
Contact Info
Advertising
Feedback
Privacy Statement
Blood, Bones & Butter
Cook's Illustrated Cookbook
Essential Pepin
Smokin' with Myron Mixon
Momofuku Milk Bar
Oxford Companion to Beer
Plenty
Vegan Bite By Bite
Happy Herbivore Cookbook
Peas and Thank You
Around My French Table
Nordic Cuisine
Chewy Gooey Cookies
Meat: Kitchen Education
Everyday Family Dinners
New York Times Cookbook
Fried Chicken & Champagne
Food Styling
Flying Pans Two Chefs
Asian Palate
Cooking of Ireland
Wedding Cakes
All IACP Nominees
Lowcountry Cooking
My Sweet Mexico
Sarabeth's Bakery
Sommelier
Bottega
Heart of Artichoke
Cook Italy
Oaxaca al Gusto
Stir-Frying
Jam Cookbook
Tartine Bread
Jewish Food
Good Meat
Ham
Pig
Empires of Food
Four Fish
Peace Meals
All Beard Nominees
Copyright © 1994-2012,
Forkmedia LLC
Global Gourmet®
Shopping
Gourmet Food, Cookbooks
Kitchen Gadgets & Gifts
Bestselling Cookbooks
Cooking Light Store
Kitchen Markdowns
Buy 3 Products, Get 4th Free
Kitchen Bonus Deals
Cookware Rebates
Bestselling Small Appliances