electronic Gourmet Guide

 

Handy Travel Books

 

Anyone preparing to travel has most likely perused the shelves for insights to their destinations, consulting typical guidebooks containing hotel and restaurant info, holidays, city guides, etc. But other travel books offer handy tips of a more general nature. Here's a few to check out before your next journey:

Jet Smart

Jet Smart
by Diana Fairechild
181 pp; $12.95
ISBN 0-89087-737-8
Flyana Rhyme/Celestial Arts

A former flight attendant offers over 200 tips on beating that ugly traveler's nemesis: jet lag. She gives you the insider's point of view of how airlines and captains can control the in-flight environment, things you can do to prevent disruption of your body's clock and how to be a "power flyer." But be warned: with all the nasty in-flight effects she reveals, it's a wonder any knowing person flies at all. Sing it: "Radiation—Dehydration—Giving me the Trepidation!" Still, it's no good putting your head in the sand, and the author's practical tips really do work. Just don't read this book in-flight—especially if you're already paranoid.

Travel Book  

The Wordless Travel Book
by Jonathan Meader
17 pp; $4.95
ISBN 0-89815-809-5
Ten Speed Press

"Point at these pictures to communicate with anyone..." albeit with a limited vocabulary, but then again just how much conversation do you intend with pictograms? The drawings are colorful, charming and perfectly simple. They even include an alien with space ship, perhaps something for when you need to make friends. Icons are grouped on different pages. A page of tools displays everything from wrenches to a level (in case you plan on practicing your building skills abroad). More practical for the average traveler are pictures of animals, vegetables, utensils and such. If you want asparagus soup, they say, point to the asparagus and then to the bowl of soup. Get it?

Packing  

The Packing Book
by Judith Gilford
206 pp; $8.95
ISBN 0-89815-821-4
Ten Speed Press

Is there an art—or at least a skill—to packing? This book offers lots of tips and a game plan for toting only the essentials. It's true that by taking less, your trip becomes easier. Less means lighter luggage, faster packing and therefore more enjoyment; plus it allows for more things to come back with you. The book includes guidelines for carry-on luggage, men's and women's wardrobe checklists, buying the right luggage, travelers accessories, optimal fabrics for wrinkle-free packing, and an assortment of basic quick-lists for getting organized. There's even a top ten list of packing tips for carry-on, and the number one tip is: When in doubt, leave it out!

 
Summer Reading

This page originally published as part of the electronic Gourmet Guide between 1994 and 1998.

Copyright © 2007, Forkmedia LLC. All rights reserved.


 
Arrow to Top

This page modified February 2007


 

The Global Gourmet
Return to the
Global Gourmet®
Main Page

 

Labor Day Recipes
Labor Day Recipes

 

AddThis Social Bookmark Button

AddThis Feed Button

 

Global Gourmet®
Shopping
Gourmet Food, Cookbooks
Kitchen Gadgets & Gifts

 
Search this site:

Advanced Search
Recent Searches

 

Departments

Kate's Global Kitchen
Kate's Books
Cookbook Profiles
Global Destinations
Holiday & Party Recipes
I Love Desserts
On Wine
Shopping

new green basics New Green Basics
cooking kids Cooking with Kids

Archives
Conversions, Charts
   & Substitutions
Forums/Message Boards
Search

About the
Global Gourmet®
   Contact Info
   Advertising
   Feedback
   Privacy Statement

 

 
IACP Cookbook
Award Winners

Fish Forever
Local Breads
Asian Flavors (Jean-Georges)
Morimoto: Japanese Cooking
Chocolates & Confections
Julia Child
Cook with Jamie
The World Atlas of Wine
Food: The History of Taste
Cook Everything Vegetarian
All Cookbook Winners

JBF Cookbook
Award Winners

River Cottage Meat Book
My Bombay Kitchen
Country Cooking of France
Whole Grain Breads
The EatingWell Diet
Cooking
Geography of Oysters
All Cookbook Winners

Classic Cookbooks

Betty Crocker Why It Works
The Bon Appétit Cookbook
Joy of Cooking
Fifth Taste...Umami
The Professional Chef
New American Cooking
Vegetable Love
Vegetarian Cookbooks

 
 

 
 

Copyright © 1994-2008,
Forkmedia LLC

 

 

 
 

 

Become a Chef:
Best Culinary Schools

 

Everything Kitchens
Coffee Makers, Blenders
Espresso Machines

 

SeaBear Smokehouse

 

Groomsmen Gifts
Grooms Wedding Guide
Bridesmaids Gifts

 

Mom's Recipes

Healthy Dieting

 

Harry and David
Fruit-of-the-Month Club®

 

 

Real Goods Solar, Inc.

 

www.SurLaTable.com
Special Offers

 

Aerogarden
Home & Garden
Gift Ideas