HOME      CONTACT      KATE'S GLOBAL KITCHEN      COOKBOOK PROFILES      GLOBAL DESTINATIONS      I LOVE DESSERTS      SHOPPING      SEARCH


 

 

Drinking In Flight

 
  • Alcohol triples in effect in flight and causes dehydration. If you do plan to drink alcohol, be sure to watch your consumption.
  • Drink water—and lots of it to combat the dehydrating effects of air travel. Airline crews are advised to drink eight glasses per hour of in-flight time. Remember: more than half of our bodies are made up of one element: water.
  • Carbonated beverages can make you feel bloated, since the gas expands at high altitude.
  • Avoid salt and beverages like tomato juice with high salt content. Salt increases the fluid retention that bloats your feet and ankles.
  • Carrot juice has been recommended for its ability to increase the oxygen in the bloodstream.
  • Avoid tea and coffee: their diuretic properties only make you more dehydrated.
  • Bring a bottle of water with you. Airplanes can run out on long flights and if so, you always have one to rely on.
 

Healthy Travel Tips


This page originally published as part of the electronic Gourmet Guide between 1994 and 1998.

Copyright © 2007, Forkmedia LLC. All rights reserved.

 
Arrow to Top

This page modified February 2007


 


 
 

Global Gourmet®
Shopping
Gourmet Food, Cookbooks
Kitchen Gadgets & Gifts

 

Kitchen & Home
Markdowns

 
.