Full list of latest James Beard Foundation Cookbook Awards.

 

2007 James Beard Foundation
KitchenAid Cookbook Award Winners

 

Asian Cooking

• Cradle of Flavor: Home Cooking
  from the Spice Islands of Indonesia, Singapore and Malaysia
• by James Oseland

Baking and Desserts

• Baking: From My Home to Yours
• by Dorie Greenspan

Cooking from a Professional Point of View

• Alain Ducasse's Desserts and Pastries:
  Grand Livre de Cuisine
• by Alain Ducasse and Frederic Robert

Entertaining and Special Occasions

• The Big Book of Outdoor Cooking and Entertaining
• by Cheryl Alters and Bill Jamison

Food of the Americas

• The Lee Bros. Southern Cookbook:
  Stories and Recipes for Southerners and Would-be Southerners
• by Matt Lee and Ted Lee

General

• Tasty:
  Get Great Food on the Table Every Day
• by Roy Finamore

Healthy Focus

• Whole Grains Every Day, Every Way
• by Lorna Sass

International

• The Soul of a New Cuisine:
  A Discovery of the Foods and Flavors of Africa
• by Marcus Samuelsson

Reference

• What to Eat:
  An Aisle-by Aisle Guide to Savvy Food Choices
• by Marion Nestle

Single Subject

• The Essence of Chocolate:
  Recipes from Scharffen Berger Chocolate Maker
  for Baking and Cooking with Fine Chocolate
• by John Scharffenberger and Robert Steinberg

Wine and Spirits

• Romancing the Vine:
  Life, Love, and Transformation in the Vineyards of Barolo
• by Alan Tardi

Writings on Food

• The Omnivore's Dilemma: A Natural History of Four Meals
• by Michael Pollan

Photography

• Michael Mina: The Cookbook
• by Michael Mina, Jo-Ann Cianciulli, Andre Agassi, and Karl Petzke
• Photographer: Karl Petzke

Cookbook Hall of Fame

• Moosewood Cookbook
• by Mollie Katzen

• New Moosewood Cookbook
• by Mollie Katzen

Cookbook of the Year

• The Lee Bros. Southern Cookbook:
  Stories and Recipes for Southerners and Would-be Southerners
• by Matt Lee and Ted Lee

 

Also check out the latest International Association of Culinary Professionals Cookbook Awards (includes Julia Child Award).

 

Full list of latest James Beard Foundation Cookbook Awards.

Cookbook Profile Archive

 

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Modified May 2007

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